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Ingredients
- Flour 00: 10.58 oz (300 gr)
- Eggs: 2 (1 whole + 1 yolk)
- Sugar: 4.41 oz (125 gr)
- Butter: 4.41 oz (125 gr)
- Yeast: 0.14 oz (4 gr) or half a teaspoon
- The zest of 1 lemon
- Nutella: 4-6 tablespoons
- Ricotta: 10.58 oz (300 gr)
- Sugar: 2 tablespoons
- Chocolate drops: a handful
- Icing sugar for decoration
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Nutrients
- Calories: 387
- Protein: 6.18g
- Fat Total: 20.54g
- Fat Saturated: 11.42g
- Carb: 44g
- Dietary Fiber: 1.2g
- Cholesterol: 20mg
- Sodium: 21mg
Ricotta And Nutella Crostata (Tart)
What is the classic homemade Italian dessert par excellence? Without a doubt the Crostata (Tart), which you can fill with any…
