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Ingredients
- Panettone: 1
- Mascarpone: 500 gr (17.63 oz)
- Large eggs: 4
- Sugar: 80 gr (2.82 oz)
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Nutrients
- Calories: 239
- Carbohydrates: 26
- Fat: 15
- Protein: 5
Panettone With Mascarpone Cream
Panettone is a typical dessert of the Italian Christmas tradition. It was born in Milan and it is spread all over…
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Ingredients
- Veal cutlets: 4 (cut as high as the bone)
- Butter: 3.5 oz (100 g)
- Eggs: 2
- Flour: 3.5 oz (100 g)
- Bread crumbs: 7 oz (200 g)
- Salt as needed
- Lemon: 1
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Nutrients
- Calories: 387
- Protein: 25.4g
- Fat Total: 24.50g
- Fat Saturated: 6.50g
- Carb: 15g
- Deitary Fiber: 1.3g
- Cholesterol: 107mg
- Sodium: 302mg
Milanese Cotoletta
The Milanese is an evergreen dish that everyone always likes, from children to adults. There are those who prefer it thin…
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Ingredients
- "Carnaroli" or "Vialone Nano" rice: 10.58 oz (300 g)
- Bone marrow (to taste): 0.71 oz (20 g)
- Butter: 2.82 oz (80 g)
- Onion: 1.41 oz (40 g)
- Dry white wine: 1.76 oz (50 g)
- Saffron: 2 sachets
- Meat broth: 4.2 cups (1 L)
- Parmesan cheese: 2.12 oz (60 g)
- Salt to taste
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Nutrients
- Calories: 349
- Protein: 6.8g
- Fat Total: 0.8g
- Fat Saturated: 0.1g
- Carb: 76g
- Dietary Fiber: 6.1g
- Sodium: 1.2mg
Milanese Risotto
This Milanese Risotto (Risotto alla Milanese) is the king of culinary tradition of the city of Milan, together with Veal Milanese…
