Piadina from Romagna is well know all over the world. Perhaps not everyone knows Crescia from Marche. It is very similar to the famous Piadina Romagnola but it has some extra ingredient on it, such as eggs and pepper. In Marche region Crescia is often the substitute of bread. It can be eat stuffed or even
Read MoreThe fish soup, better known as “brodetto” is one of the best and most popular sea recipe from Marche region. In…
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