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Ricotta and Nutella Crostata View Ingredients View Nutrients
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Ingredients
  • Flour 00: 10.58 oz (300 gr)
  • Eggs: 2 (1 whole + 1 yolk)
  • Sugar: 4.41 oz (125 gr)
  • Butter: 4.41 oz (125 gr)
  • Yeast: 0.14 oz (4 gr) or half a teaspoon
  • The zest of 1 lemon
  • Nutella: 4-6 tablespoons
  • Ricotta: 10.58 oz (300 gr)
  • Sugar: 2 tablespoons
  • Chocolate drops: a handful
  • Icing sugar for decoration
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Nutrients
  • Calories: 387
  • Protein: 6.18g
  • Fat Total: 20.54g
  • Fat Saturated: 11.42g
  • Carb: 44g
  • Dietary Fiber: 1.2g
  • Cholesterol: 20mg
  • Sodium: 21mg

Ricotta And Nutella Crostata (Tart)

What is the classic homemade Italian dessert par excellence? Without a doubt the Crostata (Tart), which you can fill with any…

  • 05/11/2022
(4.5 / 5)
Bocconotti, a Traditional Cake from Southern Italy View Ingredients View Nutrients
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Ingredients
  • Flour type 00: 8.8 oz (250 g)
  • Sugar: 2.8 oz (80 g)
  • Egg yolk: 1
  • Delicate extravirgin olive oil: 4.4 fl oz (130 ml)
  • Marsala: 2 spoons
  • Te grated rind of half a lemon
  • Dark chocolate: 3.5 oz (100 g)
  • Water: 8.8 fl oz (250 ml)
  • Sugar: 3.5 oz (100 g)
  • Toasted almonds: 3.5 oz (100 g)
  • Coffee powder: one spoon
  • Egg yolks: 2
  • Cinnamon: a pinch
  • Icing sugar: to garnish
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Nutrients
  • Calories: 200
  • Protein: 3.53g
  • Fat Total: 6.65g
  • Fat Saturated: 2.36g
  • Carb: 33.2g
  • Dietary Fiber: 1.6g
  • Cholesterol: 29mg
  • Sodium: 32mg

Bocconotti Cookies

It is said that the Bocconotti are typical sweets from Abruzzo, in reality it is a recipe that many regions contend…

  • 16/09/2022
(-257.9 / 5)
Sbrisolona Nutella Recipe View Ingredients View Nutrients
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Ingredients
  • "00" Flour: 14.1 oz (400 gr)
  • Eggs: 2
  • Cold butter: 5.3 oz (150 gr)
  • Cane sugar: 4.9 oz (140 gr)
  • Teaspoons of baking powder: 2
  • Nutella: 10.6 oz (300 gr)
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Nutrients
  • Calories: 437
  • Protein: 6.5g
  • Fat Total: 21.8g
  • Fat Saturated: 3.6g
  • Carb: 53.8g

Nutella Crumble Pie

Sbriciolata alla Nutella (Nutella Crumble Pie) is a delicious cake, with a crumbly consistency but with a sweet and soft filling.…

  • 09/07/2022
(3.9 / 5)
Torta Tenerina_Cake Recipe View Ingredients View Nutrients
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Ingredients
  • Dark chocolate: 10.6 oz (300 gr)
  • Butter: 5.3 oz (150 gr)
  • Sugar: 5.3 oz (150 gr)
  • Egg yolks: 4
  • Egg whites: 3
  • Flour: 3 tablespoons
  • Vanillin: sachets
  • Icing sugar to decorate
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Nutrients
  • Calories: 405
  • Protein: 5.72g
  • Fat Total: 24.7g
  • Fat Saturated: 14.24g
  • Carb: 45.42g
  • Dietary Fiber: 2.2g
  • Cholesterol: 136mg
  • Sodium: 109mg

Tenerina Cake

Torta Tenerina (Tenerina Cake) is a chocolate cake typical of the city of Ferrara (Emilia Romagna region), also called “Torta Taclenta”,…

  • 29/05/2022
(-433.5 / 5)
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