Milan, the cosmopolitan heart of Italy, is not only known for its fashion and design, but also for its rich culinary scene. With a history that dates back centuries, Milan offers diverse food experiences and local dishes that are sure to satisfy your taste buds. From traditional Italian cuisine to modern fusion dishes, the city has it all. Here, we present a list of the best places and dishes to try when visiting Milan.

Luini Panzerotti

A trip to Milan would not be complete without trying the famous panzerotti at Luini. Located near the Duomo, this bakery has been serving delicious, deep-fried pockets of dough filled with various ingredients since 1949. The classic option is the panzerotto filled with mozzarella and tomato, but there are other combinations, such as spinach and ricotta or prosciutto and mozzarella. Be prepared for a line, as locals and tourists alike flock to this iconic spot.

Ratana

This elegant restaurant, housed in a former railway station, offers contemporary Milanese cuisine using locally sourced ingredients. Its menu features traditional dishes with a modern twist, such as risotto alla Milanese, made with saffron and bone marrow. Another must-try dish is ossobuco, slow-cooked veal shank served with a flavorful gremolata. Ratana’s elegant atmosphere and exceptional food make it an ideal destination for a special night out.

Pasticceria Marchesi

Established in 1824, Pasticceria Marchesi is one of Milan’s oldest pastry shops and a perfect spot for breakfast or an afternoon treat. This historic café offers a wide selection of pastries, cookies, and chocolates, but the true star is their panettone, a traditional Milanese sweet bread typically enjoyed during Christmas. Its soft, fragrant dough is filled with raisins and candied fruit, making it a delightful treat any time of year.

Trattoria della Gloria

This cozy trattoria in the Porta Romana neighborhood is known for its unpretentious atmosphere and delicious, home-style Italian cooking. Some of the standout dishes include the cotoletta alla Milanese, a breaded and fried veal cutlet, and the pasta e fagioli, a hearty bean and pasta soup. Trattoria della Gloria offers a warm, welcoming environment that will make you feel like part of the family.

Al Mercato Burger Bar

For those craving a taste of home, Al Mercato Burger Bar is the place to go. This stylish eatery, located in the historic center of Milan, offers some of the best burgers in town. Made with high-quality, locally sourced ingredients, their burgers include classic combinations as well as more inventive options, such as the “Tokyo Burger” with wasabi mayo and teriyaki sauce. Don’t forget to try their crispy, hand-cut fries.

Il Brutto Anatroccolo

For a truly unique dining experience, visit Il Brutto Anatroccolo, a small, unassuming bistro that specializes in offal dishes. This is the place to try Milan’s famous mondeghili, a dish made from leftover meats and breadcrumbs, and formed into meatballs. Other adventurous options include the pajata, a dish of veal intestines cooked with tomato sauce. Though not for the faint of heart, Il Brutto Anatroccolo offers an authentic taste of Milan’s culinary history.

Milan’s diverse food scene offers something for everyone, from traditional Italian dishes to inventive international cuisine. Whether you’re seeking a casual bite or an elegant dining experience, Milan’s restaurants and eateries will not disappoint. Buon appetito!