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Tagliatelle With Ragù Bolognese View Ingredients View Nutrients
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Ingredients
  • Flour 00: 250 g (8,82 oz)
  • Large eggs: 2 (about 70g - 2,47oz each)
  • Water: 1 tablespoon
  • Bolognese Ragù (follow our recipe)
  • Grated Parmigiano Reggiano: 30gr (1,06oz)
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Nutrients
  • Calories: 430
  • Protein: 29g
  • Fat Total: 21g
  • Carb: 24g

Tagliatelle With Ragù Bolognese

Traditional first course of Italian and Emilian Cuisine in particular, Tagliatelle with Bolognese Ragù Sauce have aristocratic and ancient origins. The legend…

  • 22/07/2023
(4 / 5)
pinza bolognese View Ingredients
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Ingredients
  • All-purpose flour: 17.64 oz (500 g)
  • Caster sugar: 7.05 oz (200 g)
  • Cold butter: 5.29 oz (150 g)
  • Eggs: 4
  • Baking powder: 0.28 oz (8 g)
  • Plum or apple jam: 7.05 oz (200 g)
  • vanilla: 1 stick
  • salt: 1 pinch
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Nutrients
  • Calories: 346
  • Carbohydrates: 58.4
  • Fat: 27.8
  • Protein: 18.4

Pinza Bolognese

A tasty dessert typical of Emilia Romagna made with plum or apple jam and leavened shortcrust pastry. Pinza bolognese is a…

  • 15/12/2022
(5 / 5)
Tortellini in broth recipe View Ingredients View Nutrients
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Ingredients
  • Eggs: 4
  • 00 flour: 14.1 oz (400 g)
  • Pork loin: 5.3 oz (150 g)
  • Mortadella: 5.3 oz (150 g)
  • Raw ham: 3.5 oz (100 g)
  • Grated Parmesan cheese: 5.3 oz (150 g)
  • Egg: 1
  • Nutmeg: a pinch
  • Salt to season
  • Pepper to season
  • Butter: 0.7 oz (20 g)
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Nutrients
  • Calories: 182
  • Protein: 11.93g
  • Fat Total: 7.20g
  • Fat Saturated: 2.55g
  • Carb: 16.40g
  • Deitary Fiber: 0.6g
  • Cholesterol: 118mg
  • Sodium: 478mg

Tortellini In Broth

Tortellini in meat broth are a popular and traditional recipe from Emilia Romagna. They are a first course very appreciated especially…

  • 27/11/2022
(4.5 / 5)
Rice Cake View Ingredients
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Ingredients
  • Arborio or Roma Rice: 5.29 oz (150 gr)
  • Milk: 33.81 fl oz (1 l)
  • Sugar: 5.29 oz (150 gr)
  • Eggs: 3
  • Anice liqueur : 4 spoons
  • Lemon: 1 slice
  • Salt: a pinch
  • Butter: as needed
  • "00" Flour: as needed
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Nutrients
  • Calories: 198 kcal
  • Carbohydrates: 29,84 g
  • Fat: 6,74 g
  • Protein: 5,19 g
  • Saturated Fat: 2,76 g
  • Sugar: 16,05 g

Rice Cake (Torta Di Riso)

The Rice Cake is a homemade cake. It is easy to conserve it because there’s no cream or custard in it.…

  • 29/09/2022
(5 / 5)
Torta Tenerina_Cake Recipe View Ingredients View Nutrients
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Ingredients
  • Dark chocolate: 10.6 oz (300 gr)
  • Butter: 5.3 oz (150 gr)
  • Sugar: 5.3 oz (150 gr)
  • Egg yolks: 4
  • Egg whites: 3
  • Flour: 3 tablespoons
  • Vanillin: sachets
  • Icing sugar to decorate
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Nutrients
  • Calories: 405
  • Protein: 5.72g
  • Fat Total: 24.7g
  • Fat Saturated: 14.24g
  • Carb: 45.42g
  • Dietary Fiber: 2.2g
  • Cholesterol: 136mg
  • Sodium: 109mg

Tenerina Cake

Torta Tenerina (Tenerina Cake) is a chocolate cake typical of the city of Ferrara (Emilia Romagna region), also called “Torta Taclenta”,…

  • 29/05/2022
(-433.5 / 5)
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